Ayurveda Workshop at O Cais: Vegan Flavours of the Himalayas
Join us at O Cais for a hands-on Ayurveda-inspired vegan cooking workshop with Ana Vicente, followed by a shared meal and PDF recipes to take home
We’re happy to welcome a beautiful new experience at O Cais: Vegan Flavours of the Himalayas, a hands-on workshop with Ana Vicente.
In this special session, you’ll discover the flavours of the Himalayas through Ayurveda-inspired vegan cooking, with space to learn, create and enjoy food together in a warm and welcoming atmosphere.
Event details:
- Time: 17:00–19:30
- Price: €40
- Includes: meal + PDF recipes
Workshop highlights:
- Introduction to Ayurvedic principles in cooking
- Learn the art of using spices in everyday meals
- Hands-on preparation of homemade garam masala and recipes
- Cook and enjoy Pahadi-inspired vegan dishes from the Indian Himalayas
This workshop fits beautifully with the spirit of O Cais: sharing knowledge, connecting through food, and creating meaningful experiences together.
Teacher: Ana Vicente
Reservation: +351 912385808
Reserve your spot now — we’d love to share this evening with you.